the part of everything

I don't know a lot about everything, but I do know a lot about the part of everything that I know, which is people.

Saturday, September 10, 2016

navigating Okinawa's gluten free options

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Moving to a new country can be daunting for even the most adventurous of spirits, but when you have food allergies or sensitivities, it can ...

navigating Okinawa's gluten free options

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Moving to a new country can be daunting for even the most adventurous of spirits, but when you have food allergies or sensitivities, it can ...
Sunday, March 20, 2016

muffin-pan-chicken-cups: a recipe

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We're always messing around and creating/tweaking new recipes, and this one was too delicious not to share! I'm not really sure what...
Monday, March 14, 2016

recreating the wonder beverage

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I don't have much to say (or the energy to say it), as I've been through the ringer this week! A nasty virus is going around the isl...

Hospital Safety

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Hospital Safety Information: Allergies to Gluten and Corn General Information: NO hand sanitizer - hands should be washed with soap an...
Saturday, January 16, 2016

antibiotics and anti-inflammatories: a story and a "pudding" recipe

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Some of you may know that I have been battling an awful kidney infection since early December. I was lucky that the doctors diagnosed it so ...
Sunday, January 10, 2016

yummy yakiniku

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If you've been in Japan for very long, you will probably have heard about yakiniku. If you're new to Japanese cuisine, yakiniku is t...
Friday, January 1, 2016

sunrises and fukubukuro

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A few year's back, I wrote about some of the Christmas customs in Japan . This year, I thought I'd touch on some of the many traditi...
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My Corner of the World

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Kari
Okinawa, Okinawa , Japan
I'm just a girl sharing her observations of the world around her.


A little about me... I love my husband and my yorkie (Seamus). I'm a Christian. I love visiting the big city but am content living in the countryside. I'm incredibly indecisive. I am a bit of a geek, and my passion is teaching. My shoes consist of flip flops and boots - there isn't much in between. I love smoothies and coffee. I'm a celiac with a corn allergy, and am always experimenting with new ways to cook gluten-free. I love to travel and am lucky I have a job that allows me to do so often. I miss my friends and family in the states, but love being able to share this adventure with them.
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